Wednesday, September 28, 2016

HOW ALKALINE WATER AND DIET CAN HELP MAINTAIN YOUR HEALTH

Press release

Much has been said regarding the impact of an acidic body ph to one’s health particularly its connection with various diseases.

The body naturally creates acids as part of the digestive system or as a by-product of various metabolic processes. However, one’s body may experience over acidity due to factors like a diet rich in processed foods, stress, and other lifestyle factors. Chronic over acidity affects all the body’s cellular functions and is seen to contribute to cancer, heart disease, obesity, weight problems, allergies, fatigue and premature aging as well as problems with our nervous system, cardiovascular system and muscles.
To counteract the negative effects of over acidity, it is recommended that people adopt an alkaline diet and drink alkaline water.  Alkaline foods are foods that create an alkaline effect in the body regardless of their actual ph levels. This means that even food like lemons and limes actually have an alkaline effect on the body. Additionally, the alkaline diet involves limited consumption of meats, dairy products, white flour and white sugar which are very acidic. Instead, one should eat large quantities of fresh fruits and vegetables, nuts, and soy products.
Apart from eating alkaline foods, drinking alkaline water can also play a major role in balancing one’s body ph. However, most conventional alkaline water is produced using electrolysis and ionizer based technology which involves passing electric current through water laced with chemical catalyst submerged with titanium or platinum plates. This process can create trace amounts of chemicals from the breakdown of the catalyst as well as trace amounts of metals from the plates.
At the same time, alkaline water produced using this artificial method has very short shelf lives. This is because the artificially induced alkaline effect wears off in a matter of days. At the same time, the alkaline water produced using electrolysis is also very sensitive to temperature fluctuations which makes storage difficult.
An alternative to this process is naturally infusing alkalinity into the water to mimic the same properties found in spring or pristine river water. Thanks to advances technology it is now possible to replicate this using nano-technology to infuse nano minerals into regular water to turn it alkaline. And it is this latest technological advance that is being used in Livingstream Nano Alkaline Water.
Livingstream is the latest concept by GQWEST Inc. the company behind the Aquabest water franchise. By looking back to nature and harnessing the latest in technology, the company envisions the concept as the future in drinking water. Utilizing cutting edge South Korean nanotechnology, Livingstream aims to provide everyone with safe, healthy, and life-changing water.
To produce alkaline water the natural way, Livingstream utilizes filters that contain alkaline nano minerals derived from seashells. When water passes through these filters these nano minerals are infused into the water. Since the nano minerals are derived from biological sources and are integrated into the water there is no risk of any contaminants and the ph level remains constant over long periods of time and regardless of temperature.
To ensure that the water is safe to drink, Livingstream also utilize nano silver to eliminate bacterial and viral contaminants in water. Silver has been used for centuries as an anti-bacterial and antiviral due to its ability to disrupt the cellular process of the contaminants thus killing them.
To introduce the concept to the public the company intends to unveil Livingstream for franchising at the 15th Franchise & Business Expo on October 14-16 at World Trade Center, Pasay City.

Wednesday, August 31, 2016

Food Exploration on Earth and the Outer Space on TLC

Press release

This September stay tuned to TLC for a one of a kind food exploration on Earth and the Outer Space as Chef Heston Blumenthal and Anthony Bourdain take us to a different food adventure.


The unique programme Heston’s Dinner in Space follows the adventures of Chef Heston Blumenthal and his team as they work closely with the UK Space Agency, ESA and NASA, attempting to revolutionize the previously limited world of space food. Follow Heston's trials and tribulations behind creating meals that can be consumed outside of the Earth's atmosphere, culminating in an out-of-this-world dining experience where his creations are eaten live on the International Space Station. Heston’s Dinner in Space premieres September 5Monday, at 8:05pm on TLC.

Also set to feature on TLC this month is Parts Unknown Season 6.  The one-hour weekend lifestyle series follows world-renowned chef, writer and broadcaster Anthony Bourdain as he travels the across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. It’s a whole new series of the same good food and lifestyle finds onAnthony Bourdain: Parts Unknown 6 premieres September 6, Tuesday, at 9pm.

Tuesday, August 30, 2016

Electrolux Ideas Lab: Let’s bring healthy, home-cooked food to every dinner table

Press release

Global eating habits are changing as our passion for food is booming. What you eat can help you reach and maintain a healthy weight, reduce your risk of chronic diseases and promote your overall wellbeing. In a new global competition, Electrolux seeks innovative ideas to inspire healthier, tastier and more sustainable home cooking through Ideas Lab.

Filipino consumers today search to source organic produce, share meals on social media, travel to the far reach of the Philippine islands for new flavors and tastes. Butat the same time, food is increasingly recognized as a sustainability challenge in terms of food waste, CO2 emissions, and health issues such as obesity, diabetes and under-nutrition.Simply put, the appetite for great food is growing but consumers are also hungry for change.With Ideas Lab, Electrolux is taking innovation further and providing food for thought among consumers around the globe. Today’s passion for food is a key ingredient for a healthier, more sustainable tomorrow and it all starts in the heart of any home – the kitchen. This competition offers an opportunity for Filipinos to cook up creative ideas that inspire people around the world to enjoy tastier, healthier and more sustainable home cooking.

Competition Mechanics


Electrolux Ideas Lab is calling everyone over the age of 18 to conceptualize innovative cooking ideas and upload a 30-second video entry to www.electroluxideaslab.comfrom August 15 - October 3. Submissions can be submitted by an individual or a two-person team.  Consumers are encouraged to be as creative as they can be with their video submission. Still, there’s no need to be a video expert – entries could also take a simpler approach using a smartphone.


Winning Entry

The final winner will be selected by a jury of Electrolux experts on November 28, 2016 and will receive€10,000(over PhP 50,000.00) in cash prize plus an invitation to spend a week in Stockholm, the start-up capital of the world, to enable the winner to develop, realize and launch the idea further. Throughout this unique experience, the winner(s) will meet with leaders and experts from Electrolux and network with some of the most successful Scandinavian start-ups to shape their idea and receive inspiring insights into launching it in the market.




“With Electrolux Ideas Lab, we are aiming to trigger creativity and out-of-the-box thinking around matters relating to the home and everyday life. The competition celebrates the creative minds of participants and enables them to take their ideas even further. says Jonas Samuelson, Electrolux President and CEO.


The recipe for success is limitless; Electrolux Ideas Lab welcomes creativeinnovations -whether it’s from smartphone apps, food-sharing programs, innovative recipe collections, kitchen tools and life hacks, to full-fledged business models. So do you have a brilliant idea?



For more information, please visit www.electroluxideaslab.com, www.electrolux.com.ph and follow instagram.com/electroluxph and facebook.com/ElectroluxPhilippines.

Vince Nunez
Blogger/content writer
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Popular culture/Geek stuff
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Thursday, August 18, 2016

LUKE NGUYEN: Exploring Malaysia one dish at a time

Press release

Planning to take your gastronomic experience to another level? Why not try these food trails in Malaysia and get to taste the best of Kuala Lumpur and Jakarta?

(Luke Nguyen’s Culinary Trip in Jakarta and Kuala Lumpur. Check on the best gastronomic stops in Malaysia and satisfy your Malaysian cuisine craving through this food trails.)

WHEN IN KUALA LUMPUR

Multi-hyphenate Luke Nguyen of Street Food Asia is giving you a quick and easy tour on the food stops in Malaysia. Luke continues his street food journey venturing into multicultural Kuala Lumpur, Malaysia. Luke meets his friend, Tana, in Brickfields which is filled with a variety of different Indian dishes. Tana escorts Luke to his favorite street food stalls where Luke tastes delicious sweet and savory treats, including the curry puffs said to provide the consumer with prosperity and happiness.
Luke then meets the famous Mr. Hung with a reputation for flying instant noodles nearly two stories high. Luke then heads to Ramal Food Junction where he visits Willy's Satay Stall, considered to be the best satay in Kuala Lumpur.

JAKARTA’S BEST


Luke continues unearthing different street foods in Kuala Lumpur starting at the central JalanImbi market. With the market already busy at 7:30am, Luke is lucky to meet a friend with a table where he's able to taste different dishes walking past him. Having reserved the table, Luke heads off to talk to some local stall-holders and fills his plate high with different tasty treats. Luke then meets Mr.Sou who has been cooking a hearty Pork Bone Soup with medicinal herbal properties for over 20 years. Luke learns from Grandma Lim who's perfected her noodle making skills for 40 years to the most delicious fresh Chinese-Malay dish.

Luke continues his street food adventure exploring Jakarta, Indonesia. Meeting up with his old friend, Derice, Luke unearths the delicious delicacies of Chinatown, finding the experience a melting pot of diverse cultural cuisines. Luke joins the locals beneath the tall city skyscrapers and uncovers a truly authentic Indonesian stall which serves every part of a chicken. During the busy lunch break, Luke joins the hustle and bustle, meeting local Hadi, and dines on a diverse range of dishes. Moving onto dessert, Luke visits a vendor selling a sweet snack that resembles his grandmother's hair.

Luke completes his street food journey in Jakarta, Indonesia where he visits a busy stall that's been serving a traditional Indonesian salad since 1961. Luke indulges in an Indonesian dessert, the sweet Martabak, known as the 'King of Street Food'. After exploring the streets of Jakarta for the best Nasi Goreng, Luke is put to work helping to cook and serve the largest 'wokful' of Nasi Goreng he's ever seen.

Learn more about Luke Nguyen’s culinary trip in Malaysia on Luke Nguyen’s Street Food Asia airing this Monday, August 25 at 9:25pm on TLC.


Channel 62 (Skycable), channel 53 (Destiny Cable), channel 29 (Cignal), channel 26 (Dream Sattelite TV), channel 32 (Sky Direct).

Saturday, August 13, 2016

Vegan Dining At Live Life

We all eat different types of meat from pork, chicken, beef and fish and most of the times, we left out vegetables. We need to rotate these choices because all of it has nutrients that we all need. You can choose to have vegetables as side dishes.

Good thing there are restaurants like Live Life that offers vegan dishes only. These are dishes that are presentable enough to make any meat lover eat vegetables. Who are the target customers of Live Life? First, those who are conscious about nutrients. Live Life also have vegetarian meat is a substitute for real meat.

Second target customers are the seasonal vegetarians. These are mostly Roman Catholics who do not eat meat on Holy Week as part of their religious practice. Third are the vegetarians, Buddhist and vegans.  Buddhist does not eat any meat because of their belief in reincarnation and karma.

What is the difference between vegetarians and vegans? What makes vegans different is the lifestyle. Vegans don’t eat what comes from the dairy like milk and eggs and they don’t buy leather products because of the source material.

If you choose to be either a vegan or vegetarian, you must first consult a doctor if your body can adjust. Otherwise, you might only endanger your health is why we should eat in moderation. Live Life is located along Chino Roces in Makati near the Phil. School Of Interior Design.

For more foodie adventures, follow this blog and like L.E.N.S. blogs on Facebook.

Monday, July 4, 2016

My Makati Block Party Experience

Despite the heavy rains, it doesn't seem to stop people from walking the tent area along Paseo de Roxas beside Ayala Triangle for the Makati Block Party organized the same people who organized the Legaspi Sunday Market.

Despite the rains, I still had craving for ice cream that I had to try out the home made ice cream there. They may be more expensive than the mainstream brand but it is delicious. Before I went home, I also bought a burger for dinner.


But this is not just about food. Since this is a party on a Sunday, it is also about spending time with families together. There are also activities in some booths. You can make your own instruments from any material like plastic bottles and jam with a band. There are handcrafted made toys and accessories for events and parties.

I look forward for the next Block Party. For more foodie adventures, follow this blog and like L.E.N.S. blogs on Facebook.

Thursday, June 30, 2016

Makati closes off Paseo de Roxas for a culinary Block Party

Press release

Mouth-watering gastronomic delights, a kiddie fun fair, and great entertainment await everyone at the Makati Block Party, which promises to delight everyone on Sunday, July 3, 2016.

Capitalizing on the distinct Makati vibe and community spirit, the business district’s iconic avenues will be transformed into a culinary street party that will feature some of the most well-loved vendors of the famed Salcedo weekend market, a revered Makati tradition, and benchmark of all weekend markets around the country. Over the years, Salcedo Market has become the melting pot of Makati residents and guests who come over each weekend to relax and come together as a community.

The Makati Block Party recreates this community spirit, and takes it several notches higher with the partial road closure of Paseo de Roxas, a major city thoroughfare, for this culinary street experience.  For one afternoon, the city’s pedestrian-friendly streets will come alive with friendly banter and the street vibe that is distinctly, uniquely Makati’s. With the party happening footsteps away from famous Ayala Avenue landmarks, people can simply walk to take part in the community festivities.

The Makati Block Party promises something for everybody, from 4PM until 10PM, Paseo de Roxas, the stretch between Ayala Avenue to Makati Avenue adjacent to the Ayala Triangle Gardens, will be transformed into a gastronomic festival centered on Salcedo Market, with lots of exciting activities synonymous to Makati’s hip lifestyle. A curated selection of Salcedo Market vendors will be on hand for a culinary street extravaganza as they serve up their signature offerings that people from all over Metro Manila come for every weekend – baked goods, artisanal delights, hometown favorites, and the most luscious concoctions whipped up by homegrown chefs and foodies.

“We aim to create communal spaces where residents and friends can converge, so that we can bring the community closer together. Over the years, the Salcedo Market has served this purpose.  The Makati Block Party builds on this tradition and takes it to the streets, with the hope to get the Makati community to use the streets more for activities and things that they love to do,” said Shiella Aguilar, Project Development Manager of Makati.

Kids who tag along with their parents can look forward to fun-filled activities at Kids on the Block by Hunt & Gather. Let the kids discover their inner artist with art and crown-making sessions, or play to their heart’s content with interactive fun.


For those who are just lounging around, musical performances by Vince Lahorra’s Quartet and Johnoy Danao will keep everyone entertained throughout the evening.  As an added treat, Snoopy and The Lorax will be ready to meet and greet all the kids and young at heart.
Wellness buffs and strained souls can find some relaxation with free yoga sessions at the Ayala Triangle Gardens with a Vinyasa Music Night Class by Urban Ashram Manila.

The Makati Block Party once again showcases Makati as the go-to destination for the best food, entertainment and lifestyle offerings as it imprints a great community vibe. It also captures the city’s efforts to increase walkability in the area by providing activities that encourage people to actively use its streets.

“The Makati Block Party gives residents and visitors something fun and relaxing to do, right in their own community, on a weekend. It’s our way of bringing activities and treats that residents love and enjoy, just a few steps away from where they live. We want people to discover that there’s lots to do and enjoy just by walking and exploring the streets of the city,” said Aguilar.

Participating food vendors are Down to Earth, Uncle George Gourmet, Plaza Ilocandia, Sabor. Bun Appetit, Dela Rosa's Deli, La Cuisine, Real Girl Toy Kitchen, Connie's Kitchen, al halabi, Jiro's Lechon, Delicane, Authentic House of Curry, Mgourmet, Merry Moo, Johanna's House Of Lumpia, All best Organic Juices, Gostoso Piri Piri, THC, Don Churro, Michelle's homemade putong ube atbp.,Grace Pate, Rita's Kitchen, Bersi Gyros Shawarma, Tuna Town seafood place, Stanford Shaw Brew, Cheryl's Cuisine, Antipolo Delicacies, Bats Tilapia, MCV Trading, and Haici Food Services.

Kids On The Block activities by Hunt and Gather include Painting with Learning on the Gogh, Crown Making with Little Luli, Decoupage and Upcycling Activities with La Pomme Home, Free Play and Active Fun by Playworks ECC, and Science, Art and Music with Hedcen.

The Makati Block Party is supported by Alveo, Magnavision, Urban Ashram Manila, Hunt & Gather.

Admission to all Makati Block Party activities is FREE on a FIRST-COME, FIRST-SERVED basis. For more information about the city that makes it happen, visit www.makeitmakati.com or like and follow Make It Makati on FacebookTwitter, and Instagram.